DAKATINE peanut paste is made by grinding carefully selected peanuts. These peanuts are fully peeled, degermed, and roasted before being finely ground. DAKATINE peanut paste can be eaten as is or mixed with sugar or honey. It will, of course, be a delicious addition to all your traditional African dishes, such as peanut chicken or fish saka-saka
| Weight | 0.485 kg |
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