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Lemon Seafood Noodle 85g Apollo
1 × 0,55€ -
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ADJA TABLET 60x10G BROTH
1 × 4,80€
Subtotal: 5,35€
Ball of fresh attiéké from Ivory Coast. Semolina made from fresh grated and naturally dried cassava.
Cassava is ideal to accompany all Ivorian dishes (sauces, grilled fish, chicken, etc.).
Reheat in the microwave for a few minutes before serving.
per 400gr bag.
The attiéké ball is a culinary specialty from the south of Ivory Coast. It is made from semolina made from cassava . This was peeled, crushed and mixed with a small quantity of previously fermented cassava. Then the dough is left to ferment for one to two days. Finally, the dough is drained, sifted, dried and winnowed.
| Weight | 0.450 kg |
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Lemon Seafood Noodle 85g Apollo
Composition of the noodles:
WHEAT flour, vegetable oil (BHQT refined palm oil, salt, acidity regulators E501, E500, thickener E466. Salt, sugar, monosodium glutamate, flavor enhancer E621, garlic, chives, onion, chili pepper , pepper, citric acid, SOY sauce extract, FISH sauce extract, SHRIMP
Allergens: wheat, soy, fish, shrimp.SKU: 6091091000332
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