Potato starch, premium quality, suitable for all your starch-based dishes.
a soft and light texture for refined dishes.
3,80€ VAT included
| Weight | 1 kg |
|---|
yellow corn flour from Italy
Corn flour is a staple food in many parts of the world.
it can be used to make bread, pancakes as well as other specialties such as Mexican tortilla or Italian polenta.
traces of GLUTEN possible, without ADDITIVE, without GMO.
RICE FLOUR
Rice flour is part of the food categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Flours, Cereal flours, Rice flours and it is distributed in the following countries : France .
You can consult the list of ingredients of the Rice Flour as well as its nutritional and caloric content, the additives it contains and the allergenic components using the nutrient report above or the summary tables below.
Millet flour is a good substitute for wheat flour , for those with gluten intolerance. Millet Africa , particularly in Niger, Nigeria, Mali and Burkina Faso... Indeed, this cereal requires little water and is therefore suitable for arid territories.
Ripe Plantain Foutou is a traditional African specialty, prepared with carefully selected ripe plantains. This creamy and slightly sweet puree is ideal to accompany your sauced dishes or stews. Easy to digest and rich in authentic flavors, foutou is a staple of African cuisine, appreciated for its melting texture and nutritious richness.
Main features:
Main ingredient: Quality ripe plantains.
Texture: Smooth and homogeneous, perfect to accompany different dishes.
Flavor: Mild with a slight sweet touch specific to ripe bananas.
Use: Ideal to accompany African sauces such as seed sauce, peanut sauce or light sauce.
Benefits :
Nutrient-rich: Provides natural carbohydrates and fiber for lasting energy.
Traditional: Homemade or prepared with methods respecting traditional recipes.
Versatile: Suitable for various African dishes and can be enjoyed by the whole family.
Suggestions for use:
Reheating:
Heat gently in a saucepan or in the microwave before serving.
Accompaniment:
Serve with your favorite sauce (seed, peanut, vegetables or fish).
Storage:
Store in a refrigerator and consume quickly after opening.
Advice :
Combine with vegetables or proteins for a balanced meal.
Add a small amount of butter or oil for an even tastier taste.
Yari 100% Natural Jojoba Oil 
KUZA NATURALS – 100% INDIAN HEMP 
L’ABIDJANAISE CREAM TUBE 
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