Millet seeds – ZAM ZAM – 500g
Millet is a cereal that can be consumed in different ways, first of all as couscous. However, the most widespread use is to cook it into porridge also called “baka” (a bit like rice pudding.) It can be used in particular in flour to make fritters through a dish called “baka”. Gnomi” or to achieve the “Dégué”