Potassium 0.100 g

Potassium hydroxide ( 0.100 g) is an essential ingredient in traditional African cuisine, used primarily as a cooking and thickening agent in various recipes. Derived from the natural transformation of specific plants, this alkaline additive is ideal for preparing dishes such as soups, sauces, and thick broths, improving their consistency and enhancing their flavor. Natural and versatile, it is also valued for its beneficial properties in certain artisanal and cosmetic preparations.

Main features:

• Weight: 0.100 g, convenient size for moderate use.
• Natural ingredient of plant origin.
• Thickening and softening agent for cooked dishes.
• Versatile for culinary and craft uses.

Benefits :

• Makes preparing traditional dishes easier.
• Improves the texture and taste of recipes.
• Natural product without chemical additives.

Add an authentic touch to your recipes with potash, an essential ingredient for tasty and balanced cooking.