CURRY PASTE 200g


This combination of warm Creole spices is used to flavor and prepare delicious dishes made with meat and poultry, but also fish and shellfish

Diluted with fresh cream, it is the ideal partner to accompany rice, pasta…

made with curry spice, sunflower oil, vinegar, garlic powder, salt and pepper

simple and quick to prepare

4,30 VAT included

Weight 0.200kg

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PELTED TOMATO 400G
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