Dried Lemongrass 100G Origin: Mali


How to use lemongrass leaves:

Shaved lemongrass must be infused in liquid to use. lemongrass leaves are ideal for use in broths, poached meats or to accompany white fish. You can also grind it or order it already ground and incorporate it into your marinades. And you can also infuse the lemongrass leaves, covered, starting cold then bring to the boil, leave for 10 minutes before filtering and consuming. You can drink your preparation hot or cold.

The benefits of lemongrass:

It thus helps fight against various intestinal and digestive disorders, and considerably reduces flatulence and intestinal cramps . For people who are a little tense and emotional, it is a powerful ally against stress. Its anti-inflammatory properties are numerous and powerful.

5,50 VAT included

Dried Lemongrass is an aromatic and medicinal herb known for its fresh, lemony aroma and its multitude of benefits. Cultivated in Mali, it is carefully dried to preserve its natural properties and authentic flavor. Ideal for flavoring your dishes, infusions, and traditional remedies, this dried lemongrass is a precious ally for healthy and natural cooking.

Main features:

  • Weight: 100g.
  • Origin: Mali.
  • Appearance: Dried leaves, cut and ready to use.
  • Flavor: Lemony and fresh notes, slightly herbaceous.
  • Uses: Culinary, medicinal and well-being.

Benefits :

  • Natural aromatic: Brings a fresh and fragrant touch to your culinary preparations.
  • Health Benefits: Known for its digestive, soothing and detoxifying properties.
  • Versatile: Can be used in savory dishes, desserts or hot and cold drinks.
  • Natural product: Without additives or preservatives.

Applications:

  1. Kitchen :
    • Perfect for soups, sauces, stews or marinades.
  2. Infusions:
    • Prepare a herbal tea by infusing the leaves in hot water for a moment of relaxation.
  3. Traditional remedies:
    • Used to relieve digestive disorders or as a soothing drink before bed.
  4. Drinks:
    • Can be used to flavor cocktails or flavored waters.

Directions for use:

  • Add a small amount directly to your dishes or drinks to release its aroma.
  • For an infusion: Use 1 to 2 tablespoons of dried lemongrass for a cup of hot water, let it infuse for 5 to 10 minutes.
  • Filter before consuming.

Storage:
Store in a dry, cool place, in an airtight container to preserve freshness and aromas.

SKU: dried lemongrass Category:
Weight 0.100 kg

Based on 0 reviews

0.0 overall
0
0
0
0
0

Be the first to comment “Dried Lemongrass 100G Origin: Mali”

There are no reviews yet.

BASKET

close
French