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asian cuisine
it is used in particular in terrines for its finesse and seasons dishes
4,20€ VAT included
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SUNFLOWER OIL 1L refined Bingoil
Composition of the noodles: WHEAT flour, vegetable oil (BHQT refined palm oil, salt, acidity regulators E501, E500, thickener E466. Salt, sugar, monosodium glutamate, flavor enhancer E621, garlic, chives, onion, chili pepper , pepper, citric acid, SOY sauce extract, FISH sauce extract, SHRIMP Allergens: wheat, soy, fish, shrimp.
Spices – Doli – Apron of 60 cubes
Thai lotus fragrant long rice (5 kg)
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