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powerful flavor
flavor the dishes
2,50€ VAT included
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Ground coriander – ESPIG 100g
Garam masala, Espig (100 g)
Chaleur Créole massalé is a delicious blend of spices used in making the traditional dish in Reunion. It will delicately spice up and perfume your dishes with sweetness and flavor.
Star anise Whole star anise – 50 g (Espig)
Ras el hanout yellow – 100 g (Espig)
There are no reviews yet.