Guedj known as Adjovan , is a fermented fish product emblematic of West African cuisine. Prepared from dried and fermented fish using traditional methods, it is prized for its robust flavor and intense aroma. This ingredient is ideal for enhancing dishes and adding an authentic touch to traditional recipes such as thiéboudienne , sauces, and soups.
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Store in a cool, dry place, or in the refrigerator after opening, in an airtight container.
6,00€ VAT included
| Weight | 0.100 kg |
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Gongoli , also known as Vetiver Root or Khamare , and aromatic properties. Used for generations, this root is known for its benefits to women's health, its tonic properties, and its soothing fragrance. This product is packaged in a sachet containing 14 carefully selected stems for convenient and long-lasting use.
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Store in a cool, dry place, away from moisture, to preserve their aromatic and therapeutic properties.
Baobab powder is a fine powder obtained from the dried fruit of the baobab tree, native to Africa.
This powder is widely used in the food industry due to its numerous health benefits.
rich in vitamin C, antioxidants, and minerals such as potassium and calcium.
It also strengthens the immune system.
Original creoline sauce 170ml 
BAOBAB POWDER 100g 
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