Potato starch – 1 kg
Flours, THE GROCERY STORE
Potato starch – 1 kg
Potato starch, a gluten-free thickener, is used in baking for preparing pastry cream, for example, or to thicken certain sauces. Potato starch can also replace flour, either partially or completely, particularly in gluten-free diets.
3,70€ VAT included
| Weight | 1 kg |
|---|
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