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perfumes tagines and meat dishes but also pastries and chocolate desserts
2,00€ VAT included
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GROUND GINGER 100G
Asian cuisine, tangy, spicy taste.
Perfumes soups, meats, rice, etc.
Used to prepare curry and prawn fricassees.
Spicy flavor Seasoning the dishes
Massale Espig 100 g
Spice blend – Fish – very low in salt – 100g Espig
GROUND BLACK PEPPER 50G Espig
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