The cowpea flour , also known as the Cornille bean flour, is an essential ingredient in African cuisine. 500g sachet offers you a fine powder, obtained by the grinding of the cowpea bean, renowned for its richness in proteins, fibers and essential nutrients.
Widely used in the preparation of bean fritters (akara), pancakes, sauces or porvus , nibbed flour is also an ideal alternative for gluten -free diets. It is distinguished by its authentic taste and its flexible texture, which gives a perfect consistency to traditional preparations.
Ingredients: 100% Moulu cowpea bean.
Use advice: keep in a dry place, out of heat. Close well after opening.
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