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powerful flavor
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Garam masala, Espig (100 g)
CINNAMON PIPES 6-8 cm – 50g- Espig
GROUND GINGER 100G
Asian cuisine, tangy, spicy taste.
Perfumes soups, meats, rice, etc.
Used to prepare curry and prawn fricassees.
Colombo powder uncle Clément 95g is a mixture of traditional West Indian spices, ideal for preparing the Colombo, an iconic dish of Creole cuisine. This scented mixture brings a unique flavor to your meats, fish and vegetables.
Star anise Whole star anise – 50 g (Espig)
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