Ground Fenugreek

Colombo powder uncle Clément 95g is a mixture of traditional West Indian spices, ideal for preparing the Colombo, an iconic dish of Creole cuisine. This scented mixture brings a unique flavor to your meats, fish and vegetables.

Garam masala, Espig (100 g)

Chaleur Créole massalé is a delicious blend of spices used in making the traditional dish in Reunion. It will delicately spice up and perfume your dishes with sweetness and flavor.