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Gnangnan powder from Ivory Coast
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Colombo Spices Espig 100g
FOUR SPICES “ESPIG” 50G
spice mix
the ingredients
black pepper
nutmeg
clove
cinnamon
Espig cinnamon sticks (6–8 cm) with a warm and intense aroma. Ideal for infusions, desserts, pastries, and savory dishes. Convenient 50g, premium quality for authentic and flavorful cooking.
Asian cuisine
It is used particularly in terrines for its delicate flavor and to season dishes
Massalé Powder with Chili – 100g Bring an exotic and spicy touch to your dishes with this Massalé powder with chili, perfect for your curries, marinades and stews.
There are no reviews yet.