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Gnangnan powder from Ivory Coast
2,50€ VAT included
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It perfumes tagines, meat dishes, as well as pastries and chocolate desserts
strong flavor
perfume the dishes
Whole Cloves ESPIG 50g
Ground cloves 100g Espig
Tonton Clément Colombo Powder 95g is a traditional Caribbean spice blend, ideal for preparing Colombo, an iconic Creole dish. This fragrant blend adds a unique flavor to your meats, fish, and vegetables.
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