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powerful flavor
flavor the dishes
2,50€ VAT included
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Ground coriander – ESPIG 100g
WHOLE CUMIN 100G – Espig
GROUND GINGER 100G
Asian cuisine, tangy, spicy taste.
Perfumes soups, meats, rice, etc.
Used to prepare curry and prawn fricassees.
perfumes tagines and meat dishes but also pastries and chocolate desserts
Chaleur Créole massalé is a delicious blend of spices used in making the traditional dish in Reunion. It will delicately spice up and perfume your dishes with sweetness and flavor.
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