WHOLE CORIANDE

GROUND GINGER 100G

Asian cuisine, tangy, spicy taste.

Perfumes soups, meats, rice, etc.

Used to prepare curry and prawn fricassees.

WHOLE CUMIN 100G – Espig

Chaleur Créole massalé is a delicious blend of spices used in making the traditional dish in Reunion. It will delicately spice up and perfume your dishes with sweetness and flavor.