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Mafé (or maafé, maffé) is a sauce made from peanut paste originating from Mali, consumed throughout a part of sub-Saharan Africa.
A meat dish cooked in a peanut butter sauce and served with Creole rice. It is the national dish of Mali.

Ingredients: Rice, chicken, peanut paste, sweet potatoes, potatoes, carrots, onions, spices, seasonings.
Gluten free