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100% tapioca flour produced in Thailand
Very fine flour avoids lumps and is effective for all your dishes.
400g
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5kg POTATO STARCH
Yams are tubers that are still too rarely found in French markets. From this tuber, just like from cassava, we can obtain flour. This flour is used to make foutou. It's worth noting that this flour is also suitable for any preparation requiring flour. Sweeter than sweet potatoes, yams are rich in vitamins and minerals, and are gluten-free.
Premium quality potato starch suitable for all your starch-based dishes.
a soft and light texture for refined dishes.
Poundo Iyan (Yam Fufu) , quick and easy to prepare. Ideal for accompanying African sauces such as palm nut sauce, peanut sauce, or okra sauce. Smooth texture, authentic taste.
Yellow Banana Foutou is a traditional African dish made from pounded ripe yellow bananas. Its soft texture and slightly sweet taste make it an ideal accompaniment to African sauces such as palm nut sauce, peanut sauce, or leaf sauce.
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