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100% tapioca flour produced in Thailand
Very fine flour avoids lumps and is effective for all your dishes.
400g
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<p>Fumetto 1kg yellow corn flour is ideal for the preparation of traditional dishes, breads and porridge. Its fine texture and its subtle taste make it a versatile ingredient in cooking.</p>
POTATO STARCH 5kg
Potato starch, premium quality, suitable for all your starch-based dishes.
a soft and light texture for refined dishes.
500g chickpea flour is a gluten -free alternative, rich in protein and fiber, ideal for salty or sweet recipes such as panisses, pancakes, pancakes and pastries.
A gluten-free thickener, potato starch is used in baking to prepare pastry cream for example, or to thicken certain sauces. Potato starch can also replace flour, in whole or in part, especially in gluten-free diets.
There are no reviews yet.