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Gongoli , also called Vetiver Root or Khamare natural root highly prized in West Africa for its purifying, medicinal and aromatic properties. Used for generations, this root is known for its benefits for women's health, its toning properties and its soothing scent. This product is packaged in a bag containing 14 stems carefully selected for practical and durable use.
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Store in a dry, cool place, away from humidity, to preserve their aromatic and therapeutic properties.
Guedj , also known as Adjovan of West African cuisine. Prepared from dried fish and fermented using traditional methods, it is appreciated for its powerful taste and intense aromas. This ingredient is ideal for enhancing dishes and bringing an authentic touch to traditional recipes such as thiéboudienne , sauces, and soups.
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Store in a dry, cool place, or in the refrigerator after opening, in an airtight container.
Red beans are one of the most consumed dried beans in the world! You will appreciate its mild flavor and light texture.
Kidney beans are one of the highest protein legumes among plant sources. Low in fat, red beans are a source of vitamin B9, potassium, iron, phosphorus and fiber, which makes them a satiating food.
Villageoise Red Palm Oil is a superior quality traditional oil, extracted from carefully selected palm fruits. Known for its vibrant red color and rich, authentic taste, this oil is a key ingredient in African and tropical cuisine. It is ideal for preparing traditional dishes such as sauces, soups or fried foods, and is renowned for its richness in nutrients, notably beta-carotene and vitamin E.
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Martinique Christmas Ham (Chanté Nwel) - No Chili Pepper - 1.6 kg : a flavorful and mild traditional Caribbean ham, perfect for the holiday season. Ideal for sharing a truly convivial moment in the spirit of Christmas carols (Chanté Nwèl).
You'll receive a basket containing all the ingredients and the recipe . Then, it's up to you – you're the chef!
You can choose the number of people invited to the meal, you order on our website and your eat-bag is delivered to your home or workplace!
Mafé (or maafé, maffé) is a peanut-based sauce originating in Mali and eaten throughout much of sub-Saharan Africa. It is
a meat dish cooked in a peanut butter sauce and served with Creole rice. It is considered the national dish of Mali.
Ingredients: Rice, chicken, peanut butter, sweet potatoes, potatoes, carrots, onions, spices, seasonings.
Gluten-free
Jumbo Shrimp Bouillon x 48 Cubes 
ECO Gel Extra Black Castor 
Super kernal shama rice (5 kg) 
